Thursday, August 28, 2008

Al(moca)st Here


According to Leo Cheng, the manager of Moca Asian Bistro, the restaurant is having a soft opening on Tuesday September 2nd, with the full gala Grand Opening a couple of weeks later when the kinks are worked out. Big thank you to Mr. Cheng for reaching out to this blog, as Bonfire Grill did.

Also, congratulations again on the transformation of the UJ's dank space into one of Forest Hills destination restaurants (at least by the looks of it).

Here's a sampling of the Hewlitt menu:

Signature Selection-Wok Sauteed & Seared
Sangria Crispy Duck ……………………………………………………………………… 16
Mongolian chicken/steak ………………………………………………………… 16/19
Thai Mango Chicken or Jumbo prawn ……………………………………… 16/19
Golden Crispy Sesame Chicken or Jumbo prawn (No Picture)……… 16/19
Thai Crispy Chicken ……………………………………………………………………… 18
Bird’s Nest ………………………………………………………………………………………….. 20
Siamese Red snapper ………………………………………………………………… 20
Filet mignon w. Chinese Green ………………………………………. 22
Char-Grilled Chilean Sea Bass ……………………………………………………… 23
Roasted Peking Duck ………………………………………………………………. 22/39



Restaurant Details:

Moca Asian Bistro
718 268-3333
107-18 70th Rd. (restaurant row)
Forest Hills 11375


(photo above of the Hewlitt location)